Bertani Valpolicella Kosher for Passover Ultimate Beverage Challenge 91 points

Ultimate Beverage Challenge 91 points - Classic and crisp in style

this is a clean and neutral vodka that’s smooth and nicely balanced

the winery is now celebrating its 30th anniversary

And if Dixon can make bourbon like this out of the back of the family inn

It’s how we made it then

Bertani Valpolicella Kosher for Passover Ultimate Beverage Challenge 91 pointsThe grapes are produced in the heart of Valpolicella Classico and in the hills of the Valpolicella Valpantena in the districts of Quinto, Grezzana and Santa Maria in Stelle. The soil is marl calcareous and rich in iron. Manual harvest takes place in the third week of September. Vinification is carried out in large shallow tanks suited to increase the contact between skins and must. The wine undergoes fermentation in temperature controlled tanks